Ingredients are Sour Cherry, Water, Suger, Spices
Net Wt: 16 oz
NO PRESERVATIVES
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Great
It reminded me of when we were in Iran and grandma used to make it, tasted very close
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Sour cherry jam
Your sour cherry is the best because you make it like original one. And has no jelly. The after taste is burned sugar or may be too much vanilla is added. You may need look into the vanilla brand or may be if you use vanilla liquid may make it better.